Jablow's Meats

Smoked Meats
Meaty Treats

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Smoked Meats

Here at Jablow's Meats, quality begins at the source. We begin our quest for creating the highest quality smoked treats by using organic, pasture raised, hormone- and antibiotic-free meat. We don't use any chemical enhancers or shortcuts when curing and brining meat, rather, we let time work its magic. We also take no shortcuts when smoking meat, relying again on time and patience in order to achieve a product that strikes the right balance between smokey and meaty flavor.

Get Your Fix: 6/17/12 to 6/23/12 · Jun 16 2012

It’s a busy week for the Jablow’s Meat team. Here’s where you can get your meat on this week:

Wednesday 6/20 at The Window: 11am to 2pm

Thursday 6/21 at SF Food Lab’s Grand Opening Party: 5:30pm to 8:30pm

Saturday 6/23 at the re-opening of The New Taste Marketplace: 12:00pm to 5:00pm

Plus: check out our new virtual storefront! A one-stop-shop for your meaty needs.

We’re also stepping up our corporate catering these days. From 15 people to 150 people, we’d love to bring our tasty meats to your office. Email us at jablowsmeats@gmail.com for more info.

Follow us on Facebook and Twitter to find out what we’re up to. Be sure to come hungry and bring friends!